Name: Gordon Ramsay Old Fashioned Bread Pudding Recipe
Prep time: 25 min
Cook time: 55 min
Total time: 1 h 50 min
Yield: 12 servings
Ingredients: 10 cups (about 340 g) day-old brioche or challah, cut into 1-inch cubes; 4 tablespoons (57 g) unsalted butter, melted, plus more for greasing the dish; 1 cup (150 g) raisins; 4 cups (960 ml) whole milk; 1 cup (240 ml) heavy cream; 5 large eggs, at room temperature; 3/4 cup (150 g) granulated sugar; 1/2 cup (110 g) packed light brown sugar; 2 teaspoons pure vanilla extract; 2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1/2 teaspoon fine salt; 1 cup (240 ml) heavy cream (for the vanilla sauce); 1/2 cup (120 ml) whole milk (for the vanilla sauce); 1/3 cup (65 g) granulated sugar (for the vanilla sauce); 4 large egg yolks (for the vanilla sauce); 2 teaspoons pure vanilla extract (for the vanilla sauce); Pinch of fine salt (for the vanilla sauce)

Blog Recipes Side Dish Recipes Soup Recipes

Baking

Gordon Ramsay Old Fashioned Bread Pudding Recipe

Gordon Ramsay Creamy Mushroom Soup Recipe

Gordon Ramsay Lemon Crinkle Cookies Recipe

Gordon Ramsay Creamy Sun-Dried Tomato Chicken Pasta Recipe

Gordon Ramsay Crispy Chicken Cheese Wraps Recipe

You Missed

Gordon Ramsay Creamy Mushroom Soup Recipe

Gordon Ramsay Lemon Crinkle Cookies Recipe

Gordon Ramsay Creamy Sun-Dried Tomato Chicken Pasta Recipe

Gordon Ramsay Crispy Chicken Cheese Wraps Recipe

About

Follow Us

Latest Posts